Kaede Honyaki Kiritsuke Yanagi




Blade Shape : Kiritsuke Yanagi (Kiritsuke tip Sashimi knife)

Blade Finish : Mirror finished on Hira, Hand fine sharpened

Steel :  Premium Class Stainless steel

Highest HRC during process : 64

Handle material : Ebony wood

Cover material : magnolia wood

Additional information

Blade Length

270mm, 300mm, 330mm


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